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Hamburg, HH, Germany permanent
Customer ServiceFood SafetyPOS SystemsTeamworkHospitalityFlexibility

There is a nautical theme at both of the 25hours Hotels in HafenCity: Stories of sea voyages and distant ports, wanderlust and homesickness will become part of your normal working day here. In Hamburg...

February 9, 2026 View Details
Presles, IDF, France permanent
HospitalityCustomer ServicePOS SystemsInventory ManagementFood SafetyHygieneHACCPTeam LeadershipVendor RelationsBench Management

Ouvert en 2019, notre hôtel 4* de la marque MGallery du groupe Accor se compose de 65 chambres et suites, d'un bar restaurant bistronomique, de 7 Salles de réunions, d'un Spa et d’une piscine extérieu...

February 17, 2026 View Details

Chef de Cuisine

AccorHotel

Courbevoie, IDF, France permanent
Customer ServiceFood SafetyMenu DevelopmentCulinary ProductionStaff TrainingHygieneSafetyQuality AssuranceTrend AwarenessBrand Alignment

HOTELS : PULLMAN INTITULE DU POSTE : CHEF DE CUISINE H/F RATTACHEMENT HIERARCHIQUE : DIRECTEUR GENERAL / DIRECTEUR D'EXPLOITATION ACCOR Nous sommes bien plus qu’un leader mondial. Nous sommes...

February 17, 2026 View Details
Courbevoie, , France permanent
Customer ServiceFood SafetyPOS SystemsHACCPInventory ManagementCleaningInventoriesRoom ServiceBanquets

  L’hôtel Mercure Paris La Défense est un hôtel 4 *de 507 chambres, avec 6 salles de réunions, un bar/restaurant VINGKO ainsi qu’un bar avec terrasse au 12ème étage offrant une vue sur la Tour E...

February 17, 2026 View Details
Annecy, Auvergne-Rhône-Alpes, France permanent
Food SafetyCulinary LeadershipMenu DevelopmentFood HygieneInventory ManagementFinancial TrackingAccor AcademyEmployee Benefits

Le Novotel Annecy Centre, 4 étoiles incarne le pied-à-terre idéal pour votre séjour entre ville et nature. A 5 minutes à pied du lac et de la vieille ville, l’établissement rénové offre un cadre moder...

February 17, 2026 View Details
Chaponnay, Auvergne-Rhône-Alpes, France permanent
Customer ServiceFood SafetyMenu DevelopmentKitchen SupervisionTeam ManagementTrainingRecruitmentService Quality

Aux portes de Lyon, le Mercure Lyon Est Chaponnay est un hôtel où il fait bon travailler! Un restaurant design, ouvert du lundi au vendredi,  et tendance, où les plats faits maison sont servis da...

February 17, 2026 View Details
Rennes, Brittany, France permanent
Food SafetyCookingPOS SystemsInventory ManagementCustomer ServiceHygiene ComplianceTeamworkPressure ManagementOrganizationCleanliness

Fondé en 2008 par Serge Trigano et ses fils Jérémie et Benjamin (co-fondateur du Club Med), Mama Shelter est un créateur de lieux de vie et metteur en scène au quotidien ! Ce sont des lieux atypiques...

February 18, 2026 View Details
Le Touquet-Paris-Plage, , France permanent
Customer ServiceFood SafetyPOS SystemsKitchen OperationsHygiene and SafetyInventory ManagementAttention to DetailTeamworkTime Management

Rejoignez un établissement où la qualité de service et l'excellence culinaire se rencontrent dans un cadre exceptionnel face aux vagues de la Manche. Le resort Thalassa Sea & Spa Le Touquet incarne l...

February 23, 2026 View Details
Tremblay-en-France, IDF, France permanent
ManagementTeam LeadershipMenu DevelopmentBudget ManagementInventory ControlHygiene ComplianceCleaningTeam CollaborationOrganizational SkillsAutonomyCreativityCulinary Production

✈ L’équipe du Novotel Paris CDG Airport t’invite à rejoindre la Team du Luiza ! ✈ Situé idéalement au cœur de l’aéroport Roissy Charles de Gaulle, le Novotel Paris CDG Airport est un hôtel 4* de 201 ...

March 5, 2026 View Details
PARIS, IDF, France permanent
Food SafetyKitchen Equipment OperationIngredient PreparationCooking TechniquesHygiene ComplianceTeam CollaborationTime Management

Le NOVOTEL PARIS CENTRE BERCY **** , 179 chambres, 10 salles de séminaires, idéalement situé au pied de L'Arena Bercy et de la station de Métro Bercy des lignes 6 et 14,  accueille une clien...

March 6, 2026 View Details
Queens, NY (Field Position - USA) Hybrid permanent
SpanishSalesCustomer ServiceConsultative SellingProduct KnowledgeEnglish CommunicationEnglish FluencyAI Adoption

This is a bilingual Spanish field sales opportunity based out of a personal home office. You must live local to your territory in Queens, NY or be willing to relocate to the area. Toast creates techn...

March 6, 2026 View Details
Dorval, QC, Canada permanent
Customer ServiceFood SafetyPOS SystemsTeam LeadershipBudget ManagementComplianceVendor RelationsLogistics CoordinationCommunication

QUI SOMMES-NOUS? Certifiée comme Great Place to Work®, Dexterra Group est une entreprise en plein essor, financièrement solide et cotée en bourse (TSX:DXT) avec une présence étendue à travers l'...

March 5, 2026 View Details
Québec, QC, Canada permanent
Customer ServiceFood SafetyPOS SystemsBudget ManagementStaff SupervisionContract ComplianceTransport CoordinationVendor RelationsHospitality Operations

QUI SOMMES-NOUS? Certifiée comme Great Place to Work®, Dexterra Group est une entreprise en plein essor, financièrement solide et cotée en bourse (TSX:DXT) avec une présence étendue à travers l'...

March 5, 2026 View Details

Chef de Cuisine

MinorInternational

Muscat, Muscat Governorate, Oman Remote permanent
Culinary SkillsFood SafetyInventory ManagementBudget ManagementFood PreparationQuality ControlCustomer ServiceStaff SupervisionTrainingMaintenance

Minor Hotels is an international hotel owner, operator and investor, currently with a diverse portfolio of over 530 properties designed intelligently to appeal to a variety of travellers, serving new ...

March 5, 2026 View Details
Geneva, GE, Switzerland permanent
CreativityPassionCustomer ServiceTeamworkPunctualityHygieneResponsibilityInternational Career Development

Nous sommes bien plus qu’un leader mondial. Nous sommes plus de 250 000 femmes et hommes à partager quelque chose d’unique chaque jour, nous accueillons le monde. Nous veillons sur des millions d’hôte...

March 5, 2026 View Details
Laxou, Grand Est, France permanent
HygieneHACCPAttentionOrganisationAdaptabilityTeamwork

Rejoignez un hôtel membre du réseau Accor, dont le groupe réunit plus de 45 marques, 5 500 hôtels, 10 000 restaurants et destinations lifestyle. Ici, nous croyons en vous et en ce que vous apport...

March 5, 2026 View Details

Chef de Cuisine

Confidential

San Carlos, California permanent
LeadershipEvent PlanningInventory ManagementTeam LeadershipQuality ControlOrganizationCommunicationCreativityAccountabilityCulinary Execution

Who We Are At Domenico Catering + Events, we transform milestones into memories within our 14,000 sq ft urban winery in San Carlos. We host hundreds of weddings, mitzvahs, corporate galas, and show-s...

March 5, 2026 View Details
Komodo, Nusa Tenggara Timur, Indonesia permanent
Food SafetyCulinary SkillsLeadershipMenu DevelopmentInventory ManagementStaff SupervisionTime ManagementCustomer ServiceCommunication

We are seeking a motivated and talented Sous Chef to join our culinary team at AYANA Komodo. As a Sous Chef, you will play a key role in overseeing kitchen operations, maintaining the highest standard...

October 20, 2025 View Details
Bali, Bali, Indonesia permanent
Food SafetyKnife SkillsQuality ControlTeam CollaborationMenu DevelopmentStaff SupervisionHealth Regulations

Join our team and be part of the continued success of Bali’s Largest Integrated Resort. We offer an exciting career opportunity for an individual with the following details: Summary of Responsibilit...

February 4, 2026 View Details
Komodo, Nusa Tenggara Timur, Indonesia permanent
Western cuisineFood SafetyHACCPInventory ManagementPOS SystemsTeam CollaborationAttention to Detail

Join the culinary team at AYANA Komodo as a Chef de Partie with a strong foundation in Western cuisine. This is a unique opportunity to contribute to a dining experience in a luxury resort environment...

June 16, 2025 View Details
Komodo, Nusa Tenggara Timur, Indonesia permanent
Culinary ArtsLeadershipFood SafetyInventory ManagementQuality ControlCommunicationTime ManagementProblem Solving

The Chef de Cuisine is responsible for leading kitchen operations to ensure the highest culinary standards are consistently met. This role oversees kitchen staff, manages food production, controls inv...

November 8, 2025 View Details
Central Jakarta, Central Jakarta City, Indonesia permanent
Menu DevelopmentKitchen ManagementFood SafetyFinancial AcumenTeam LeadershipInventory ControlCustomer EngagementCulinary TrendsFood StorageBudget Management

Join the culinary leadership team at AYANA Midplaza, JAKARTA as a Chef de Cuisine for our exceptional restaurant, RASA. This is a unique opportunity for a talented and passionate culinary professional...

February 3, 2026 View Details
Umluj, Tabuk Province, Saudi Arabia permanent
Culinary LeadershipMenu DevelopmentKitchen OperationsFood SafetyStaff SupervisionCost ControlInventory ManagementSustainabilityCulinary TrendsTurkish Cuisine

Raffles & Fairmont Red Sea, positioned in the Kingdom’s groundbreaking Red Sea Project, will provide visitors access to a nature-focused resort. With 361 rooms, eleven distinct dining concepts, includ...

March 4, 2026 View Details
Paris, IDF, France permanent
Customer ServiceFood SafetyPOS SystemsHygienePressure ManagementTeamworkTime ManagementAttention to DetailCulinary Knowledge

Hôtel des Années Folles construit en 1928, rendez-vous des artistes et écrivains, des gentlemen et des aventuriers, Le Royal Monceau – Raffles Paris incarne depuis toujours ce je-ne-sais-quoi parisien...

March 4, 2026 View Details
Rabat, Rabat-Salé-Kénitra, Morocco permanent
Culinary KnowledgeHACCPFood SafetyInventory ManagementTeamworkCustomer ServiceTime ManagementAttention to DetailProblem SolvingCommunication Skills

Pourquoi travailler chez Accor ? Nous sommes bien plus qu’un leader mondial. Nous vous accueillons comme vous êtes et vous pouvez trouver le métier et la marque qui correspond à votre personnalité. ...

March 4, 2026 View Details

Chef de Cuisine

AccorHotel

Doha, Doha Municipality, Qatar permanent
Food SafetyMenu PlanningCulinary SkillsLeadershipCommunicationPortion ControlHACCP ComplianceInventory ManagementCross-Functional CoordinationMenu Development

Join a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500 hotels, 10,000 restaurants and lifestyle destinations. Here, we believe in you and what you b...

March 3, 2026 View Details
Mumbai, MH, India permanent
Customer ServiceFood SafetyPOS SystemsInventory ManagementFinancial ManagementOperational ManagementGrooming StandardsHygiene Compliance

"Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, mak...

March 3, 2026 View Details

Commis I - Thai Cuisine

MinorInternational

Koh Samui, จ.สุราษฎร์ธานี, Thailand permanent
Thai CuisineHospitalityCulinary ArtsKitchen HygieneTeamworkPressure ManagementAttention to DetailCleanlinessThai Dishes

NH Collection Samui Peace Resort, a sanctuary of Zen where you may escape from the everyday rhythms of life. Here, elegant accommodations hidden away in gardens open onto the dreamlike Bophut Bay, wit...

March 2, 2026 View Details
Seattle, WA (Field Position - USA) Remote permanent
BilingualEnglishMandarinSalesConsultative SellingCustomer RelationshipsSalesforceAIStrategic CuisinesToaster Platform

This is a fully remote bilingual Mandarin inside sales opportunity based out of a personal home office. Toast creates technology to help restaurants and local businesses succeed in a digital world, h...

March 2, 2026 View Details
San Francisco, CA (Field Position - USA) Remote permanent
Mandarin LanguageEnglish LanguageSalesCustomer ServiceConsultative SellingProduct DemonstrationsQuote CreationContract ManagementOnboardingCompetitive Analysis

This is a fully remote bilingual Mandarin inside sales opportunity based out of a personal home office. Toast creates technology to help restaurants and local businesses succeed in a digital world, h...

March 2, 2026 View Details
San Diego, CA (Field Position - USA) Remote permanent
MandarinEnglishSalesConsultative SalesCustomer RelationshipDemand MonitoringReferralsCustomer EngagementProduct KnowledgeTechnical Proficiency

This is a fully remote bilingual Mandarin inside sales opportunity based out of a personal home office. Toast creates technology to help restaurants and local businesses succeed in a digital world, h...

March 2, 2026 View Details
Philadelphia, PA (Field Position - USA) Hybrid permanent
SpanishEnglishSalesCustomer ServiceConsultative SellingProduct DemonstrationsQuote CreationContract ReviewOnboardingCompetitive Analysis

This is a bilingual Spanish field sales opportunity based out of a personal home office. You must live local to your territory in Philadelphia, PA or be willing to relocate to the area. Toast creates...

March 2, 2026 View Details
Banff, Alberta, Canada permanent
Kitchen LeadershipWorkshops and Training ProgramsTeam PlayerCommunication SkillsEffective CommunicationVendor ManagementInventory ControlFood SafetyPOS SystemsCulinary Trends

We’re seeking a Chef de Cuisine to join us at Park! Park is a backcountry lodge inspired craft distillery in the heart of Downtown Banff. Our menu features campfire inspired cuisine & wood-fired rotis...

February 10, 2026 View Details

Chef De Cuisine

AccorHotel

Singapore, , Singapore permanent
Professional Culinary ExperienceMenu Development Capability

Mama Shelter is a vibrant, design‑driven hospitality brand founded in 2008 by the Trigano family (co‑founders of Club Med). The brand creates lively, eclectic urban spaces blending creativity, communi...

March 1, 2026 View Details
Issy-les-Moulineaux, IDF, France permanent
Food SafetyPOS SystemsInventory ManagementCustomer ServiceCleaningOrganizationDough HandlingStock ManagementHACCP ComplianceHygiene

Nous sommes bien plus qu’un leader mondial. Nous sommes plus de 250 000 femmes et hommes à partager quelque chose d’unique chaque jour, nous accueillons le monde. Nous veillons sur des millions d’hôte...

February 27, 2026 View Details
Annecy, Auvergne-Rhône-Alpes, France permanent
HospitalityFood SafetyPOS SystemsCustomer ServiceInventory Management

Le Novotel Annecy Centre, 4 étoiles incarne le pied-à-terre idéal pour votre séjour entre ville et nature. A 5 minutes à pied du lac et de la vieille ville, l’établissement rénové offre un cadre moder...

February 27, 2026 View Details
Bordeaux, Nouvelle-Aquitaine, France permanent
Customer ServiceFood SafetyPOS SystemsHygieneOrganizationPressure ManagementDynamismTeamworkCleanlinessConviviality

Chez Mama, nous estimons que nos collaborateurs sont notre première richesse. Quel que soit votre rôle, nous sommes tous là pour rendre l’expérience clients la plus inoubliable possible. Notre missio...

February 27, 2026 View Details
Tremblay-en-France, IDF, France permanent
Food SafetyHygieneCustomer ServiceInventory ManagementPOS SystemsCookingTime ManagementTeamworkHydrogen Safety

✈ L’équipe du Novotel Paris CDG Airport t’invite à rejoindre la Team du Luiza ! ✈ Situé idéalement au cœur de l’aéroport Roissy Charles de Gaulle, le Novotel Paris CDG Airport est un hôtel 4* de 201 ...

February 27, 2026 View Details
Taghzout, Marrakech-Safi, Morocco permanent
Culinary SkillsCustomer ServiceProblem SolvingTeamworkTime ManagementAttention to DetailHygiene ComplianceInventory ManagementSafety Awareness

Étendu sur 18 hectares en bord de mer dans la baie de Taghazout, le resort se situe à 17 km de la ville d’Agadir, à proximité des dunes désertes de la région de Souss-Massa-Draa offrant ainsi un évent...

February 27, 2026 View Details
Montebello, QC, Canada permanent
Food SafetyKitchen OperationsTime ManagementTeam CollaborationCustomer Service

Au Château Montebello, nous cultivons bien plus que l'excellence hôtelière : nous créons des liens durables. Notre resort, niché dans un environnement naturel privilégié, offre un cadre de travail uni...

February 27, 2026 View Details
*En tournée | On tour permanent
Culinary CreativityMenu DevelopmentBudget PlanningStaff ManagementFood SafetyEquipment MaintenanceCustomer Service

Gestionnaire de Cuisine Services alimentaires Poste permanent en tournée Nous sommes nés d'une troupe éclectique. Viens vivre l'expérience d'être toi-même au quotidien pour créer l'extraordinaire. N...

February 27, 2026 View Details

Chef De Cuisine

Six Flags Qiddiya City and Aquarabia

Riyadh, Riyadh Province, Saudi Arabia permanent
Culinary LeadershipMenu DevelopmentFood SafetyKitchen OperationsStaff TrainingDepartment CollaborationCulinary TrendsHealth RegulationsHACCP PlanningProcurement

At Six Flags Qiddiya City, Chef De Cuisine will be responsible for leading and managing assigned team members of the culinary operations team within the park. This role requires a strong culinary back...

April 23, 2025 View Details
North Jersey, NJ (Remote - USA) Hybrid permanent
SpanishEnglishSalesCustomer ServiceConsultative SellingProduct DemonstrationsQuote CreationContract ReviewOnboardingCompetitive AnalysisFast-paced EnvironmentAI Tools

This is a bilingual Spanish field sales opportunity based out of a personal home office. You must live local to your territory in North Jersey, NJ or be willing to relocate to the area. Toast creates...

February 27, 2026 View Details
San Diego, CA (Field Position - USA) Hybrid permanent
SpanishEnglishSalesConsultative SellingCustomer ServiceProduct DemonstrationsQuotingContractingOnboardingCompetitive AnalysisEnglish CommunicationSpanish Communication

This is a bilingual Spanish field sales opportunity based out of a personal home office. You must live local to your territory in San Diego or be willing to relocate to the area. Toast creates techno...

February 27, 2026 View Details
Abu Dhabi, Abu Dhabi, United Arab Emirates permanent
Culinary ExcellenceFast-paced EnvironmentMenu DevelopmentKitchen ManagementFood PresentationInventory ManagementFood SafetyHygiene StandardsMulti CuisineHot Kitchen

Apt Resources is currently seeking an experienced Hot Kitchen Chef De Partie specializing in Multi Cuisine to work at a prestigious Royal Palace in Abu Dhabi. This unique opportunity allows you to sho...

February 10, 2026 View Details
Tiranë, Tirana County, Albania permanent
GreekLeadershipMenu DesignKitchen SupervisionFood SafetyHygiene StandardsIngredient SourcingService DeliveryCulinary TrendsChef De Cuisine

Apt Resources is proud to present an exciting opportunity for a Greek Speaking Chef De Cuisine to lead the culinary team at an award-winning restaurant located in Dubai. This is a unique chance for a ...

December 18, 2025 View Details
Ketchum, ID, United States permanent
Food SafetyBudget ManagementMenu DevelopmentVendor RelationsStaff TrainingFood PreparationInventory ControlHealth RegulationsCleaning Procedures

Limelight Hotels by Aspen One provide authentic and contemporary connections to their communities and the adventures that surround them. Set in the heart of elevated and unique locations, each&#x...

February 26, 2026 View Details
Umluj, Tabuk Province, Saudi Arabia permanent
Customer ServiceMenu DevelopmentRecipe StandardizationKitchen OperationsTeam LeadershipVendor ManagementCultural HospitalityMenu Cost ManagementMenu Performance Analysis

Company Description Raffles & Fairmont the Red Sea, positioned in the kingdom's groundbreaking Red Sea Project, will provide visitors access to a nature-focused resort. with 361 room, eleven distinct...

February 26, 2026 View Details