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St. Thomas, East End [Red Hook] permanent
Food SafetyKitchen ManagementSanitationTeam LeadershipHACCPCustomer Service

THE EASTERLY [ST. THOMAS] – CHEF DE CUISINE   $1,000 Sign-On & Retention Bonus Previous & Current Employees Not Eligible [Terms & Conditions Apply] [Valid for Candidates applying between 01/01/2025...

January 30, 2026 View Details
Lake Buena Vista, FL 32830 permanent
HospitalityCustomer ServiceFood SafetyPOS SystemsInventory ManagementCulinary LeadershipMenu DevelopmentFinancial ManagementKitchen OperationsGuest Experience

WHO WE ARE Level99 is a real-world gaming venue designed for adults, featuring over 50 mental and physical challenges in artistic environments. Games range from ninja warrior obstacle course style ch...

January 12, 2026 View Details

Chef de cuisine

domestiko.com

Location not specified
Culinary CreationCulinary QualityMenu DevelopmentFood TrendsSeasonal AdaptationTeam LeadershipStaff RecruitmentStaff TrainingStaff MotivationOperational ManagementInventory ManagementSupplier Relations

MISSION PRINCIPALE Le Chef de Cuisine est responsable de l’ensemble de l’activité culinaire du M Ibiza. Il garantit une cuisine de qualité, créative et cohérente avec l’identité du lieu, tout en assu...

January 21, 2026 View Details
Tangier, Tangier-Tétouan-Al Hoceima, Morocco permanent
Food SafetyMenu PlanningTeam LeadershipCost ControlHygiene ComplianceBudget ManagementTrainingInterpersonal Skills

Vous aurez pour missions de superviser l'ensemble des opérations culinaires de l'hôtel: Concevoir, créer et renouveler les cartes et menus en accord avec l'identité de l'établissement et les tendances...

November 28, 2025 View Details
Achères, , France permanent
LeadershipAnalysisAnticipationAdaptationNegotiationCommunicationCustomer ServiceFood SafetyPOS SystemsInventory Management

Mercure Achères : Un hôtel 4 étoiles alliant confort, modernité et services premium, destiné à une clientèle affaires et loisirs. Ibis Achères : Un hôtel 3 étoiles convivial et fonctionnel, idéalement...

December 12, 2025 View Details
Chaumont, 52, France permanent
Customer ServiceFood SafetyPOS SystemsHACCPInventory ManagementKitchen OperationsTeam LeadershipMenu DevelopmentHygiene StandardsContinuous Improvement

Le Restaurant Sherwood , établissement réputé à Chaumont pour sa cuisine traditionnelle généreuse et authentique, recherche son Chef de Cuisine afin de renforcer son équipe et continuer à offrir une e...

January 7, 2026 View Details
Seoul, , Korea, republic of permanent
French CuisineCulinary TechniquesMenu DesignFood SafetyHACCPHigh-Pressure EnvironmentEnglish ProficiencyKorean CultureHospitality Career Development

Sofitel Ambassador Seoul Hotel & Serviced Residences is a luxury five star hotel located in Seoul Songpa, opened in Sep 2021. There is a total of 563 guest rooms and 5 F&B outlets, along with successf...

January 15, 2026 View Details
Oradea, BH, Romania permanent
Customer ServiceFood SafetyPOS SystemsInventory ManagementMenu DevelopmentRecipe CreationStaff SupervisionHACCP ComplianceQuality Control

Join a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500 hotels, 10,000 restaurants and lifestyle destinations. Here, we believe in you and what you b...

January 15, 2026 View Details
Boulogne-Billancourt, IDF, France permanent
Customer ServiceFood SafetyPOS SystemsHygieneSafetyTeam ManagementInventory ManagementMenu DevelopmentBudget ManagementStaff Training

Hôtel de 191 chambres et Appart Hôtel doté de 73 appartements. Managé par le réseau Atypio sous franchise Accor Idéalement situé à Boulogne-Billancourt, au pied du Stade Pierre de Coubertin et des enc...

January 16, 2026 View Details

Resort Outlet - Chef De Cuisine

Kalahari Resorts & Conventions

Location not specified
Culinary SupervisionItalian CuisineMenu DevelopmentKitchen ManagementFood Quality AssuranceFood SafetyInventory ManagementStaff LeadershipOperational Efficiency

Help Deliver the Kalahari Experience At Kalahari Resorts & Conventions, we don't just create vacations—we craft unforgettable experiences. Home to America's Largest Indoor Waterparks, our African-ins...

December 9, 2025 View Details

AJs Chef de Cuisine

Prairie Meadows

1 Prairie Meadows Drive, Altoona, IA 50009
Food SafetyDietary KnowledgeCooking SkillsSupervisory SkillsCustomer ServiceInventory ControlMicrosoft ExcelP&L StatementsLabor ManagementAttention to Detail

Shift: Based on business demands Days Off: Monday/Tuesday Get paid when you need it – daily, weekly or biweekly! Wage based on experience. Creativity, passion, collaboration, attention to detail...

December 9, 2025 View Details

Chef de Cuisine

Cedar Fair Entertainment

Location not specified
Culinary LeadershipMenu DevelopmentFood SafetyCost ControlInventory ManagementStaff TrainingHealth & Safety ComplianceEquipment MaintenanceCommunication SkillsPositive Culture

Overview: Chef de Cuisine Job Type: Full- Time Pay Rate: Salary Category: Food and Beverage Location: Six Flags Fiesta Texas in San Antonio, Texas WHAT WE PROVIDE This is a Full-Time position at Si...

December 9, 2025 View Details

Chef de cuisine H/F

Hively Hospitality - Mercure

Location not specified
Customer ServiceFood SafetyPOS SystemsHACCP ComplianceInventory ManagementSchedulingTeam Leadership

Notre hôtel : Le Mercure Blois Centre dispose de 96 chambres, 9 salles de réunion, une salle fitness et un espace détente avec piscine intérieure chauffée, jacuzzi, sauna et hammam. Le bar Wine Not ? ...

December 9, 2025 View Details
Location not specified
HospitalityCustomer ServiceFood SafetyInventory ManagementPOS SystemsInventory ControlLQAWellnessSustainabilityTeam Leadership

As Chef de Cuisine, I fully comprehend the vision of Six Senses Ibiza to help people reconnect with themselves, others and the world around them, plus our values of local sensitivity and global sensib...

December 7, 2025 View Details
Location not specified
HospitalityCustomer ServicePOS SystemsFood SafetyInventory ManagementLQA StandardsSustainabilityWellnessPortion ControlBudget Management

As Chef de Cuisine, I fully comprehend the vision of Six Senses Ibiza to help people reconnect with themselves, others and the world around them, plus our values of local sensitivity and global sensib...

December 7, 2025 View Details

Chef de Cuisine Banquets

Hotel Arts Barcelona

Location not specified
Food SafetyCulinary CreativityMenu PlanningTeam LeadershipQuality ControlSanitationInventory ManagementBudget ManagementStaff Training

Hotel Arts Barcelona Barcelona Experiencia No se requiere experiencia Salario Retribución sin especificar Área - Puesto Hostelería, Turismo Jefe/a de Cocina Categoría o nivel Mandos Interm...

December 5, 2025 View Details
Ezulwini, Manzini, Swaziland permanent
LeadershipMenu DevelopmentFood SafetyInventory ManagementCost ControlStaff ManagementProblem SolvingCleanlinessCulinary Excellence

Be part of something extraordinary at the Palazzo Ezulwini International Convention Center, Eswatini’s premier venue for world-class events and conferences! Opening in late 2025, this architectural ma...

January 30, 2026 View Details