Store Manager Cultivos, Paros

Empiria Group is seeking to hire for its Cultivos Coffee store in Naousa, Paros.

Store Manager

About us

Empiria Group owns, manages, and operates a distinctive collection of luxury hotels and villas, members of The Luxury Collection and Design Hotels™ by Marriott International, located in some of Greece’s most iconic destinations: Santorini, Paros, and the Peloponnese.

With more than 30 years of expertise and a team of over 400 associates, Empiria Group is driven by a shared purpose: to create space for joy through elevated hospitality experiences. Our culture is shaped by four core values — finding joy, always elevating, exuding passion, and leading with purpose — guiding everything we do.

At Empiria Group, hospitality is more than a profession. It is a craft, a mindset, and a journey of continuous growth.

Role Overview

The Store Manager is responsible for the overall performance and day-to-day operations of the store, ensuring high standards of service, smooth operational flow, and a positive team environment. The role focuses on creating a warm, welcoming, and consistent guest experience, while leading the team with professionalism and hospitality-driven values.

Key Accountabilities

• Oversee and manage the daily operations of the store, ensuring compliance with operational and service standards.
• Lead, motivate, train, and develop the store team (baristas and service staff).
• Participate in recruitment processes and ensure effective onboarding of new team members.
• Prepare staff schedules and manage attendance in line with operational needs.
• Ensure exceptional customer service and handle guest requests or complaints in a professional and solution-oriented manner.
• Foster a positive, collaborative, and respectful working environment.
• Supervise the proper set-up, clearing, and resetting of service areas according to operational needs and reservation plans.
• Act as a role model for service excellence and brand standards in all daily interactions.

Requirements:
• Minimum of 2 years’ experience in a Store Manager or similar supervisory role within a café or F&B environment.
• Degree or studies in Hospitality / Tourism will be considered an advantage.
• Excellent command of both Greek and English (spoken and written).

Candidate’s Profile

• Flexible and adaptable to a fast-paced working environment.
• Strong passion for delivering high-quality service.
• Excellent communication and people management skills.
• Pleasant personality with a strong customer-oriented mindset.
• Team-oriented with a professional and respectful approach towards guests and colleagues.

Benefits:
What We Offer

At Empiria Group, our hotels are more than workplaces — they are environments where people grow, evolve, and find purpose.

• Staff accommodation with Wi-Fi and air conditioning.
• Half-board meal plan (Breakfast & Lunch).
• Continuous training and development opportunities.
• Career growth opportunities within Empiria Group and across Marriott International properties worldwide.

At Empiria Group we are proud to foster Equal Employment Opportunities regardless of race, color, ethnicity, religion, gender, age, disability, or sexual orientation. All applications are considered strictly confidential. After careful consideration of all the resumes received, we will only contact the candidates who meet the requirements of the job to arrange an interview. ​

You provide the Talent!

We provide the Space for Opportunity and Growth!