Sommelier - Mujo
Confidential
Posted: January 30, 2026
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Quick Summary
We are seeking a skilled Sommelier to join our team at Mujo, a fine dining omakase concept in West Midtown, Atlanta, GA. The ideal candidate will have 3+ years of experience in the hospitality industry, particularly in fine dining restaurants and service, and a strong knowledge of Sake and sushi. The successful candidate will be responsible for developing and managing the wine and beverage program, greeting and welcoming guests, and coordinating service with the Sushi Chef team.
Required Skills
Job Description
Mujo is a tasting menu only, fine dining omakase concept in West Midtown. We are looking for passionate and hospitable individuals to join our team!
The sommelier at Mujo is responsible for the wine and beverage program development & management, greeting & welcoming guests, and coordinating & overseeing service with the Sushi Chef team.
Knowledge, Skills, and Abilities
3+ years in the hospitality industry in a sommelier role;
Knowledge of Sake preferred, but not required;
Experience in fine dining restaurants and service;
Upscale sushi experience preferred, but not required;
Ability to calculate and control beverage cost;
Ability to communicate and work in English; additional languages beneficial;
Competency and familiarity in Microsoft Office suite and Google products;
Professional appearance, care and grooming;
Ability to manage people and work in a team environment;
Provide certification of Food Handler’s permit and Serve Safe certificate