Service Employee

As a Food & Beverage Service Employee, you are at the very heart of our restaurant. You work across breakfast, lunch, and dinner service, serving dishes, creating a warm atmosphere, and ensuring guests have an unforgettable experience — often before they even ask. No two days are the same, as you effortlessly switch between different moments of the day in a dynamic and lively environment.

You’re an all-rounder: you take reservations, welcome and seat guests, take orders, serve dishes, and handle payments smoothly. You work according to established procedures, while keeping your approach personal and genuinely hospitable. At the same time, you make sure every table experience is spot on — from start to finish. You introduce guests to high-quality products and fine wines, and have a natural feel for what each guest needs. That’s what makes the difference between simply dining out and an experience to remember.

Our menu continuously surprises with seasonal, honest dishes — from generous pancakes to refined eggs Benedict and classic salads. You present and serve these dishes in a warm and professional way, ensuring every guest enjoys a complete experience.

Our restaurant on Fizeaustraat is located in a vibrant neighborhood in Amsterdam East, where both locals and tourists love to come together. Away from the hustle and bustle, yet still easily accessible. Whether guests stop by for breakfast, drinks, or a relaxing moment by the fireplace, you make sure they feel welcome and at home right away.