Seasonal Server

About Us:

Chelsea Hospitality Group (CHG) is a family-owned hospitality company based in New Jersey, dedicated to creating world-class food and beverage experiences. CHG’s latest project in Morristown, NJ involves managing multiple food and beverage outlets within a sustainably built, mixed-use property. These outlets include a ground-floor restaurant, conference catering, pantry services, and pop-up concepts.

This is a seasonal part-time, hourly position. We’re looking for a fun, energetic, and customer-focused part-time seasonal patio bartender to join our team from Wednesday through Sunday! This is a seasonal part-time position, slated from May through September. As an Outdoor Patio Server, you’ll be the heart of our lively alfresco experience. Your responsibilities will include taking food and beverage orders; maintaining a clean and organized area; interacting with guests in a friendly, engaging manner; ensuring all patio safety and cleanliness standards are met; and collaborating with the front-of-house team to provide a seamless guest experience. Requirements include the ability to stand for long periods of time, a willingness to work weekends, a passion for outdoor hospitality, and prior serving experience. If you thrive in a fast-paced environment and enjoy creating memorable guest experiences, we’d love to hear from you! Apply today!"

What You’ll Do:

• Inspire Memorable Hospitality: Create meaningful, memorable experiences for our guests, while fostering a culture where hospitality is at the heart of everything we do.
• Stay Guest-Focused: Work closely with your management team to stay connected to guest feedback. Seek out every opportunity to enhance the guest experience and build a community of loyal regulars.
• Partner with the Restaurant: Build a strong, collaborative relationship with both the front-of-house management and kitchen teams, ensuring alignment of all business goals and initiatives. When the front and back of the house are in sync, magic happens.
• Balance Operational Excellence: Juggle daily operations and strategic responsibilities with grace, making decisions that benefit both the immediate needs and long-term success of the business.
• Foster Relationships: Build and maintain trusting relationships with other Chelsea Hospitality Group leaders. By sharing best practices and supporting one another, we all win.

Requirements:
What we need from you:

• 1+ years experience as a server in a well-rated restaurant
• Warm and inviting personality, with an ability to make guests feel at home
• Strong food and beverage knowledge
• Understanding of proper steps of service and industry leading hospitality
• A passion for great service, a must
• A strong hospitality mindset with great attention to detail
• A collaborative and adaptable attitude, with the ability to work effectively across teams and departments
• Ability to walk or stand for long periods of time

Benefits:
• Work alongside collaborative team members who support CHG’s core values and are eager to be a part of CHG’s founding operation
• Compensation: $18.00-20.00 per hour + tips