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Restaurant Supervisor

Confidential

Queenstown, Otago permanent

Posted: March 30, 2026

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Quick Summary

Deliver exceptional customer service and ensure seamless dining experiences for guests.

Job Description

Public Kitchen and Bar, Finz Seafood and Grill, and Bella Cucina are three well-established Queenstown restaurants, collectively operating as Wai Hospitality Group.

We are looking for Restaurant Supervisors who genuinely care and want to join an amazing team to deliver memorable experiences for the guests.  

Your duties will include the following:

Welcome and guide guests to their seats, introduce menus, highlight specials and make recommendations, take food and beverage orders

Serve food; prepare and serve beverages; clear, clean, and reset tables; deliver checks and take payments

Handle reservations, optimise seating arrangements, and maintain service flow.

Conduct shift briefings and team coordination.

Supervise Hospitality Superstars during shifts, uphold standards and ensure compliance with regulations

Contribute to achieving KPIs, including customer satisfaction and operational efficiency.

12 months experience in hospitality is required.

We offer:

$28.00 to $30.00 per hour depending on experience

Rostered shifts Monday to Sunday, full-time is minimum 30 hours per week

Staff meal & drink after each shift

40% discount when dining and Wai Group venues

Professional development and opportunities for growth

A supportive and creative work environment with exceptional team spirit

Accommodation options

Our philosophy is 100% Hospitality. We care about our people, our guests, and our suppliers. Above all, we love what we do and we make people happy.

We are an Exceptional Team and We Need Like-Minded People to join us Now.

  www.publickitchen.co.nz   www.bellacucina.co.nz   www.finzseafoodandgrill.co.nz

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