Restaurant Supervisor
Confidential
Posted: March 30, 2026
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Quick Summary
Deliver exceptional customer service and ensure seamless dining experiences for guests.
Required Skills
Job Description
Public Kitchen and Bar, Finz Seafood and Grill, and Bella Cucina are three well-established Queenstown restaurants, collectively operating as Wai Hospitality Group.
We are looking for Restaurant Supervisors who genuinely care and want to join an amazing team to deliver memorable experiences for the guests.
Your duties will include the following:
Welcome and guide guests to their seats, introduce menus, highlight specials and make recommendations, take food and beverage orders
Serve food; prepare and serve beverages; clear, clean, and reset tables; deliver checks and take payments
Handle reservations, optimise seating arrangements, and maintain service flow.
Conduct shift briefings and team coordination.
Supervise Hospitality Superstars during shifts, uphold standards and ensure compliance with regulations
Contribute to achieving KPIs, including customer satisfaction and operational efficiency.
12 months experience in hospitality is required.
We offer:
$28.00 to $30.00 per hour depending on experience
Rostered shifts Monday to Sunday, full-time is minimum 30 hours per week
Staff meal & drink after each shift
40% discount when dining and Wai Group venues
Professional development and opportunities for growth
A supportive and creative work environment with exceptional team spirit
Accommodation options
Our philosophy is 100% Hospitality. We care about our people, our guests, and our suppliers. Above all, we love what we do and we make people happy.
We are an Exceptional Team and We Need Like-Minded People to join us Now.
www.publickitchen.co.nz www.bellacucina.co.nz www.finzseafoodandgrill.co.nz