Restaurant Supervisor

About Us:
Dartcor Hospitality is opening the Final Whistle. The Final Whistle is a high-energy, pop-up sports bar experience created to capture the once-in-a-generation excitement of the 2026 FIFA World Cup.

Located in One Gateway Center in Newark—just steps from Newark Penn Station—TFW is designed to be the city’s premier match-day destination.

This is not your typical sports bar.

The Final Whistle is built around collective energy, elevated hospitality, and an immersive viewing environment—where every match feels like you’re in the stadium, and every guest feels part of something bigger.

Position Overview:
As the Front of House Supervisor, you will help set the stage for exceptional hospitality and operational excellence. This is an incredible opportunity to join the Dartcor team at the opening of this amazing new pop up and help develop an extraordinary hospitality operation. The FOH Supervisor is responsible for leading front-of-house service during shifts, ensuring smooth operations, strong communication between FOH and BOH, and an exceptional guest experience.

What You’ll Do:

• Inspire Memorable Hospitality: Lead your team in creating meaningful, memorable experiences for our guests, while fostering a culture where hospitality is at the heart of everything we do.
• Stay Guest-Focused: Work closely with your management team to stay connected to guest feedback. Seek out every opportunity to enhance the guest experience
• Daily Duties Consist of:

• Act as the primary floor leader during service

• Oversee guest flow, counter operations, and service timing

• Coordinate food runners and bar service

• Ensure orders are accurate and delivered promptly

• Communicate continuously with BOH regarding ticket times and pacing

• Support FOH Manager with opening/closing and daily operations

• Service Leadership Expectations
• Maintain a constant presence on the floor during peak periods

• Anticipate service needs and adjust staffing/positions in real time

• Set the tone for urgency, hospitality, and teamwork

• All Hands Hospitality Commitment
• Greet guests and create a welcoming environment

• Run food, bus tables, and assist with cleaning as needed

• Step into any FOH role to support service flow

Requirements:
Skills & Qualifications:

• Proven experience in a similar role within a restaurant/tavern environment.
• Ability to work efficiently in a fast-paced environment while maintaining attention to detail and quality.
• Excellent time management and multitasking skills to handle a variety of tasks during service.
• ServSafe Certification is a plus but not required.

Benefits:
Why Join Us?

• Competitive wage

If you're a skilled and motivated supervisor who thrives in a fast-paced kitchen environment, Dartcor is the place for you. Join our team and be part of an exciting and rewarding culinary experience.