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Restaurant Manager

Dartcor

Newark, New Jersey, United States temporary

Posted: March 26, 2026

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Quick Summary

Dartcor Hospitality is opening the Final Whistle. This is not your typical sports bar. Located in One Gateway Center in Newark—just steps from Newark Penn Station—TFW is designed to be the city’s premier match-day destination.

Job Description

About Us:
Dartcor Hospitality is opening the Final Whistle. The Final Whistle is a high-energy, pop-up sports bar experience created to capture the once-in-a-generation excitement of the 2026 FIFA World Cup.

Located in One Gateway Center in Newark—just steps from Newark Penn Station—TFW is designed to be the city’s premier match-day destination.

This is not your typical sports bar.

The Final Whistle is built around collective energy, elevated hospitality, and an immersive viewing environment—where every match feels like you’re in the stadium, and every guest feels part of something bigger.

Position Overview:
As the Front of House Manager, you are the heartbeat of our operation, setting the stage for exceptional hospitality and operational excellence. This is an incredible opportunity to join the Dartcor team at the opening of this amazing new pop up and help develop an extraordinary hospitality operation. You bring strong leadership, a warm and competitive spirit, and an unyielding passion for hospitality. Your purpose is to lead the team and create an environment where guests and team members feel engaged and valued.

What You’ll Do:

• Inspire Memorable Hospitality: Lead your team in creating meaningful, memorable experiences for our guests, while fostering a culture where hospitality is at the heart of everything we do.
• Stay Guest-Focused: Work closely with your management team to stay connected to guest feedback. Seek out every opportunity to enhance the guest experience
• Daily Duties Consist of:

• Manage daily FOH service operations

• Lead and coach FOH staff and supervisors

• Oversee guest experience and resolve issues

• Manage POS systems, cash handling, and reporting

• Coordinate with BOH for smooth service execution

• Assist in scheduling and staffing


Requirements:
Skills & Qualifications:

• Proven experience in a similar role within a restaurant/tavern environment.
• Ability to work efficiently in a fast-paced environment while maintaining attention to detail and quality.
• Excellent time management and multitasking skills to handle a variety of tasks during service.
• ServSafe Certification is a plus but not required.


Benefits:
Why Join Us?

• Competitive wage

If you're a skilled and motivated Manager who thrives in a fast-paced kitchen environment, Dartcor is the place for you. Join our team and be part of an exciting and rewarding culinary experience.

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