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Restaurant Assistant Manager

Confidential

Vancouver, British Columbia permanent

Posted: March 20, 2026

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Quick Summary

A Restaurant Assistant Manager with a strong background in the service industry, responsible for creating a positive work environment, promoting quality and consistency of service, and supporting primary brand standards.

Job Description

RESTAURANT ASSISTANT MANAGER

Incredible opportunity for a full-time Assistant Manager with Browns Restaurant Group!

This position offers long-term leadership development and career advancement within the fastest-growing full-service restaurant company in Canada (Browns Restaurant Group/BRG). More than anything, we want to find that special leader with a “No Finish Line” mentality, who promotes quality and consistency of service, supporting primary brand standards every step of the way. This person will be responsible for creating a positive and energetic work environment and should possess an entrepreneurial spirit.

WHAT YOU'LL DO:

Take an active role in service during all operating hours.

Uphold our commitment to quality in service and brand standards with ongoing staff training.

Maintain/support the high standard of quality represented in our Food & Beverage programs.

Coordinate and conduct pre-shift meetings.

HR Management including hiring, training, performance management and schedule writing.

Maintain daily communication for Food, Wine, and Beverage details as they relate to service.

Develop product knowledge through ongoing training, seminars, and tastings.

Inventory and cost control management.

Ability to foster a work culture where staff development and a job well done are recognized.

Develop and maintain regular clientele.

Increase guest check average.

Balance daily cash and meet labor targets.

WHAT YOU BRING:

At least 2 years of restaurant management experience.

Excellent interpersonal skills, guest service, and oral/written communication skills.

Strong computer and office administration skills.

The ability to train effectively and execute to deliver a great guest experience.

A passion for food, beverage and all things related to the restaurant business.

An ability to build and foster relationships, and commitment to people development.

Current First Aid, Serving It Right & Food Safe Certification.

WHAT’S IN IT FOR YOU:

Company-paid Extended Health and Dental benefits.

Paid vacation.

Growth opportunities with an award-winning restaurant group.

 

This is an exciting opportunity to join an innovative and growing organization while being part of a remarkably hardworking team!  Interested candidates should apply through this job posting with their resume and cover letter.

At BRG we are committed to a fair and equitable recruitment process. We thank all candidates for applying, however due to the high volume of applicants and to ensure that each candidate’s journey is consistent, and the selection process is unbiased, we will only contact those we intend to interview.

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