Μάγειρας Β' Kosea Boutique Hotel

SWOT Hospitality Management Company

Kos, Southern Aegean, Greece permanent

Posted: February 6, 2026

Quick Summary

We are seeking a highly motivated and experienced pastry chef to join our team at the Kos Boutique Hotel. The ideal candidate will have a strong background in pastry making, with a minimum of 2 years of experience in a commercial kitchen and a passion for creating delicious desserts. The successful candidate will be a team player with excellent communication skills and a positive attitude.

Required Skills

Job Description

H SWOT | Hospitality Management Company - εταιρία Διαχείρισης Ξενοδοχείων

αναζητά για το ξενοδοχείο Kosea Boutique Hotel

Β' Μάγειρα Ζεστής Κουζίνας

Season 2026

Requirements:
• Πτυχίο μαγειρικής τέχνης
• Eμπειρία τουλάχιστον 2 ετών σε κουζίνα
• Γνώσεις ISO και HACCP
• Ευγένεια, ευχάριστη και φιλική προσωπικότητα
• Πνεύμα ομαδικότητας και συνεργασίας
• Επαγγελματική εμφάνιση και συμπεριφορά
• Ενθουσιασμό, επαγγελματισμό και όρεξη να μάθει, να εξελιχθεί και να γίνει μέλος μιας διαρκώς αναπτυσσόμενης ομάδας
• Ικανότητα συνεργασίας με βάση τις οδηγίες του υπεύθυνου chef
• Εκτέλεση όλων των εντολών που λαμβάνει από τον Α Μάγειρα ή τον Head Chef.
• Να υπάρχει ισχυρή κατανόηση της ασφάλειας και της συντήρησης των τροφίμων (HACCP)
• Ευελιξία και προσαρμοστικότητα σε απαιτητικές καταστάσεις

Benefits:
• Διαμονή και διατροφή
• Προοπτικές επαγγελματικής εξέλιξης
• Ευχάριστο περιβάλλον εργασίας

Start your journey with us:

SWOT Hospitality is a leading Hotel Management company, trusted by international investors, developers, and top-scale hospitality brands. SWOT Hospitality boasts extensive experience in management, investment and development, sales and marketing strategies, as well as advisory services, and is a valuable asset for businesses seeking guaranteed success. SWOT Hospitality is the white flag operator of international accommodation brands please visit .

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