Director of Food & Beverage
Confidential
Posted: April 28, 2026
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Quick Summary
The Director of Food & Beverage will oversee all front of house operations, including restaurant management, catering, and beverage functions.
Required Skills
Job Description
Our client, a boutique hotel property in Atlanta, is seeking a Food & Beverage Director that will provide functional leadership for the restaurant and bars. They will be directly responsible for all front of house operations as well as catering/group sales and beverage functions.