Culinary Coordinator (International Convention Center – Pre-Opening)
Confidential
Posted: January 30, 2026
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Quick Summary
Join the culinary team at the Palazzo Ezulwini International Convention Center, where you'll be part of an iconic development that redefines hospitality and event experiences in Eswatini.
Required Skills
Job Description
Be part of something extraordinary at the Palazzo Ezulwini International Convention Center, Eswatini’s premier venue for world-class events and conferences! Opening in late 2025, this architectural masterpiece features a majestic central dome, a two-level theater for 1,800 guests, VIP reception rooms, and versatile event spaces. The luxury 5-star hotel will follow a year after, enhancing the venue’s prestige. Join us in redefining hospitality and event experiences in Eswatini — exciting career opportunities await!
Why Join Palazzo Ezulwini?
• Be part of an iconic development set to redefine Eswatini’s business and event landscape.
• Lead a world-class team in delivering exceptional experiences.
• Work in a dynamic, growth-focused environment with opportunities for professional advancement.
Role Overview:
The Culinary Coordinator will assist in the coordination of kitchen activities, ensuring smooth communication and organization between culinary teams and event management.
Key Responsibilities:
• Coordinate culinary schedules and event requirements.
• Assist in planning menus and food presentation.
• Ensure food safety and hygiene standards are met.
• Monitor inventory levels and assist in purchasing ingredients.
• Prepare reports on kitchen operations and suggest improvements.
• Provide administrative support to the Executive Chef and Sous Chefs.