Cook- Amerisports
BoydGaming
Posted: April 23, 2026
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Quick Summary
Cooks are responsible for preparing food according to established recipes and plating standards. They work in a fast-paced kitchen environment, often working with multiple stations and preparation areas. Key skills required include attention to detail, basic math skills, and excellent food safety knowledge.
Required Skills
Job Description
Boyd Gaming Corporation has been successful in gaming jurisdiction in which we operate in the United States and is one of the premier casino entertainment companies in the United States. Never content to rest upon our successes, we will continue to evolve and retain a position of leadership in our industry. Our past success, our current business philosophies and our sound business planning, combine to position Boyd Gaming Corporation to maximize value for our shareholders, our team members and our communities.
The Cook is responsible for preparing and executing food orders according to established recipes and quality standards. This role requires precision, attention to detail, and a commitment to maintaining the highest standards of food safety and cleanliness.
ESSENTIAL JOB FUNCTIONS/DUTIES:
• Prepare food orders accurately and efficiently according to standardized recipes and plating specifications
• Monitor food production throughout service to ensure consistent quality and adherence to established standards
• Coordinate order timing and execution to facilitate timely pick-up and service
• Maintain a clean, organized, and sanitary work station and storage areas at all times
• Manage station inventory and stock levels to maintain established pars and minimize waste
• Implement proper food rotation, storage, and portion control procedures to optimize inventory management
• Consistently apply and adhere to all established safety and sanitation protocols
 
Required Qualifications:
• Minimum of six (6) months of professional cooking experience in a food service environment
• Ability to stand and/or walk for extended periods throughout assigned shifts
• Capacity to lift, carry, and maneuver up to 75 pounds regularly
• Physical capability to perform essential functions including reaching, grasping, bending, kneeling, and twisting at the waist
• Commitment to obtaining and maintaining all necessary licenses and/or certifications as required by position and regulatory standards
Preferred Qualifications:
• Food Handler Certification or ServSafe certification
• Experience working in a fast-paced kitchen environment
• Knowledge of food safety and sanitation best practices
 
Boyd Gaming is proud to be an Equal Opportunity Employer and does not discriminate against any employee or applicant for employment because of race, color, sex, age, national origin, religion, sexual orientation, gender identity, status as a veteran, and basis of disability or any other federal, state, or local protected class.
Boyd Gaming is proud to be an Equal Opportunity Employer and does not discriminate against any employee or applicant for employment because of race, color, sex, age, national origin, religion, sexual orientation, gender identity, status as a veteran, and basis of disability or any other federal, state, or local protected class.