Chef De Cuisine (International Convention Center – Pre-Opening)
Confidential
Posted: January 30, 2026
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Quick Summary
Join Palazzo Ezulwini as a Chef De Cuisine, contributing to the development of a luxury 5-star hotel and international convention center in Eswatini.
Required Skills
Job Description
Be part of something extraordinary at the Palazzo Ezulwini International Convention Center, Eswatini’s premier venue for world-class events and conferences! Opening in late 2025, this architectural masterpiece features a majestic central dome, a two-level theater for 1,800 guests, VIP reception rooms, and versatile event spaces. The luxury 5-star hotel will follow a year after, enhancing the venue’s prestige. Join us in redefining hospitality and event experiences in Eswatini — exciting career opportunities await!
Why Join Palazzo Ezulwini?
• Be part of an iconic development set to redefine Eswatini’s business and event landscape.
• Lead a world-class team in delivering exceptional experiences.
• Work in a dynamic, growth-focused environment with opportunities for professional advancement.
Role Overview:
The Chef De Cuisine will manage a specific restaurant kitchen, ensuring high-quality culinary experiences.
Key Responsibilities:
• Lead and manage kitchen staff.
• Develop restaurant menus and seasonal dishes.
• Oversee food preparation and quality control.
• Ensure efficient kitchen operations and workflow.
• Train and mentor junior chefs and kitchen staff.
• Control kitchen inventory and minimize food wastage.
• Monitor kitchen budgets and cost control measures.
• Maintain high standards of cleanliness and food safety.