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Chef de Cuisine

Marvin Love and Associates

Charlotte, North Carolina, United States permanent

Posted: February 23, 2026

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Quick Summary

Chef de Cuisine in Charlotte, NC, USA, responsible for overseeing the kitchen and developing menus

Job Description

Job Title: Chef de Cuisine

Location: VA

About Us:

At Marvin Love and Associates, we pride ourselves on creating exceptional dining experiences that reflect our commitment to quality and innovation. Join our team at Vineyard, where culinary excellence meets a passion for hospitality.

Job Summary:

The Chef de Cuisine will be responsible for overseeing all aspects of the kitchen at Vineyard, ensuring that our guests enjoy remarkable culinary experiences. This leadership role requires a creative and detail-oriented culinary professional who can develop menus, manage kitchen staff, and maintain high standards of food quality and safety.

Responsibilities:

• Lead and manage kitchen operations, including food preparation, cooking, and presentation.
• Create and design innovative menus that highlight seasonal ingredients and culinary trends.
• Ensure that all dishes are prepared and presented according to the highest standards.
• Supervise, train, and mentor kitchen staff to enhance culinary skills and foster a positive team environment.
• Manage inventory, food costs, and ordering to optimize kitchen efficiency.
• Maintain health and safety standards within the kitchen to ensure a safe working environment.
• Collaborate with other departments to coordinate special events and promotions.
• Stay current with food trends and incorporate them into the culinary offerings.


Requirements:
Requirements:

• Extensive experience as a Chef de Cuisine or a similar role in a high-quality culinary environment.
• Culinary degree or equivalent professional certification preferred.
• Strong knowledge of various cooking methods, ingredients, and culinary trends.
• Proven leadership skills with the ability to inspire and manage a team effectively.
• Creativity and passion for culinary excellence and innovation.
• Strong organizational skills and attention to detail.
• Excellent communication and interpersonal skills.
• Ability to work in a fast-paced environment and handle high-pressure situations.


Benefits:
Compensation & Benefits:

• Base salary of $80,000–$95,000
• 10% annual bonus potential
• 5,000 relocation assistance
• Strong company culture with growth potential

Private Health Insurance

• Paid Time Off
• Training & Development

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