Beit Mery - Bartender – Pool Restaurant
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Posted: April 11, 2026
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Quick Summary
Prepare and serve alcoholic and non-alcoholic beverages according to established recipes and standards, maintaining high standards of cleanliness and organization, and ensuring accurate processing and inventory management.
Required Skills
Job Description
Private Members' Club located in Beit Mery, Metn.
Key Responsibilities
• Prepare and serve alcoholic and non-alcoholic beverages according to established recipes and standards
• Provide fast, professional, and courteous service to guests
• Maintain cleanliness, hygiene, and organization of the bar and service areas
• Monitor stock levels and report shortages in a timely manner
• Ensure proper storage and handling of beverages, garnishes, and bar supplies
• Set up and close down the bar station daily
• Process orders accurately and coordinate with service staff when needed
• Follow all health, safety, and hygiene standards
• Check guest age where required and serve alcohol responsibly
• Contribute to a positive guest experience in line with the restaurant’s service standards
Requirements
• Previous bartending experience in a restaurant, beach club, pool bar, hotel, or similar hospitality setting
• Good knowledge of classic cocktails, mocktails, spirits, soft drinks, and coffee service
• Strong communication and customer service skills
• Ability to work efficiently under pressure in a fast-paced environment
• Well-groomed, professional, and team-oriented
• Flexible to work weekends, holidays, and evening shifts as needed
• Basic English required; additional languages are a plus
 
• Energetic, reliable, and service-focused
• Comfortable working outdoors in a high-volume summer operation
• Attentive to cleanliness, speed, and presentation