Ausbildung zum/r Konditor*in 2026 (w/m/d)

Bäcker Baier

Location not specified

Posted: December 8, 2025

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Required Skills

Hospitality Customer Service POS Systems Tortes Cakes Sonderbestellungen Handwerk Modern Technik Kreativität Lösungsorientiert

Job Description

Stetig in Bewegung, mit dem Blick weit über dem Backblechrand hinaus.

Tief verwurzelt in Tradition, Heimat und Passion – vom eigenen Acker, in die moderne Backstube, mit Stil über die Ladentheke, liebevoll hinaus in die Hände der Kunden. Unsere Geschichte macht uns zu dem, was wir heute sind.

Du bist ein leidenschaftlicher Food-Artist oder Stylist? Dann ist der Beruf “Konditor*in” (w/m/d) genau das Richtige, um deine Kreativität und deine Ideen Tag für Tag auszuleben!

Deine Aufgaben
Du lernst bei uns...
das traditionelle Konditorenhandwerk, ausgeübt mit Hilfe von modernster Technik
alles über die Vorbereitung und Herstellung von Torten, Kuchen und verschiedenem Kleingebäck
das Gestalten von Sonderbestellungen wie Hochzeitstorten
wie du mit echter Handarbeit wunderbare Dinge schaffst
Das bringst Du mit
Du bist volljährig und hast einen Schulabschluss
Du bist offen gegenüber Neuem
Du arbeitest gerne eigenverantwortlich, kreativ und lösungsorientiert
Schicht- und Wochenendarbeit sind für dich selbstverständlich

Bitte sende Deine Bewerbung gerne per Mail an:
[email protected]

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