Appliance Technician
Confidential
Posted: April 30, 2026
Interested in this position?
Create a free account to apply with AI-powered matching
Quick Summary
Join our dynamic team as an Appliance Technician to support the Property Operating Maintenance function and contribute to the maintenance of our unique hospitality properties in Barbados and the oldest operating hotel in the Caribbean.
Required Skills
Job Description
Company Overview:
Millennium Investments is a leading force in construction and real estate development, with a legacy of creating world-class properties like The Crane and East Resort. Our commitment to innovation, quality, and excellence drives every project we undertake. We invite you to join our team of over 600 employees, to work at one of the most unique hospitality properties in Barbados and the oldest operating hotel in the Caribbean.
We are seeking a Appliance Technician to join our dynamic team and play a key role in supporting the Property Operating Maintenance function within our organisation. In this position, you will be eligible for employee benefits such as health and life insurance, exclusive employee discounts in our Food & Beverage Outlets, exclusive discounts to stay at our resorts, exclusive rates for 50+ affiliate resorts worldwide and discounts on gym membership.
Applications open to Barbadian nationals, CARICOM Nationals eligible to work in Barbados or eligible for Free Movement of Skills/Labour Certificate and Foreign Nationals with permission to reside and work in Barbados.
Role Overview:
Responsible for the mechanical electrical & plumbing maintenance, repair & or replacement of all commercial & residential equipment in guest or service areas. This is to include but not limited to washers, dryers, dishwashers, walk-in freezers, freezers, refrigerators, cold bars, ovens, ranges, deep fryers, grills, blowers, pumps and other types of appliances, in accordance with hotel standards. To assist in other areas of Engineering as assigned. Create an Exceptional Memorable Experience (EME) for each and every guest while interacting on a daily basis.
Main Key Responsibilities:
Action daily work assignments from supervisor on duty.
Organize materials, tools and equipment to perform daily assignments.
Assess & rectify problems with appliances & equipment as requested by supervisors & note any information needed or safety concerns in the hotel.
Monitor and maintain cleanliness, sanitation, and organization of assigned work areas.
Maintain timelines and work schedule in accordance with the preventive maintenance program.
Complete scheduled work in accordance with preventive maintenance program.
Perform mechanical, electrical & plumbing services for efficient operation of the property's appliances, equipment & systems.to include but not limited to washers, dryers, dishwashers, walk-in freezers, freezers, refrigerators, cold bars, ovens, ranges, deep fryers, grills, boilers, blowers, pumps and the like.
Perform the Preventative Maintenance on appliances & equipment including but not limited to:
Descaling & adjustment of probes.
Sanitizing of rinsing and washing tanks.
Removal of lint & cleaning of filters
Protection of motors & lubrication of bearings
Servicing of solenoid valves
Calibration of thermostats.
Cleaning of orifice and adjusting gas pressures.
Detection & termination of gas & fluid leaks
Securing electrics
Prepare and complete any and all required logs, service requests, paperwork, etc.
Maintain complete working knowledge of the latest techniques in laundry kitchen equipment & appliance installation, maintenance, replacement, or repair.
Maintain the proper use, cleaning, maintenance, and storage of all tools.
Maintain cleanliness and organization of the work areas to include:
Inventories
Requisitions (receipt and storage)
Trash removal
Handle chemicals for designated uses/surfaces.
Ensure security of any assigned keys.
Complete all paperwork and closing duties before leaving. Review status of assignments and any follow-up actions with the Supervisor.
Required Skills & Qualifications:
Must have working knowledge of laundry, refrigeration & kitchen equipment.
Must have plumbing, electrical, and mechanical background.
Must have working knowledge of:
Health codes
Plumbing codes
Electrical codes
Federal/local fire codes
Local mechanical codes
Water treatment programs
Blue prints and wiring schematics
Power and hand tools, meters, etc. as it relates to the technical trades
Must be able to provide legible communication and directions.
Must be able to compute basic math calculations.
Must be able to interpret manufacturer's literature for installation, preparation, use and upkeep of various materials, and products used throughout the property.
Desired Qualities:
Be well organized and follow instructions.
Be able to focus attention on details.
Be a clear thinker and perform well under pressure work assignments.
Be able to work and perform job functions with minimal supervision.
Work cohesively with co-workers as part of a team.
Must have knowledge of proper chemical handling and disposal.
Must be able to satisfactorily communicate with guests, management, and co-workers to their understanding
Must be in good physical condition.
Must be able to walk, lift (up to 50lbs), stretch, push, bend and stand for long periods of time.
Must be able to work around dust, fumes and chemicals.
Must be able work in areas of high temperatures.
Must be able to work around high noise levels.
Applications close on May 14, 2026.
Please note that only suitably qualified applicants will be invited to interview.